Spring Ice Cubes
Spring ice cubes 🥕 Because they make me happy ☺️ Who knew an orange slice and a lime peel could be so cute! Perfect for Easter brunch mimosas. Scroll down for tutorial and links!
What you need
Mandarin oranges
Limes
Directions
Slice your mandarin orange in half then into 1/2” segments.
Carefully cut the orange slice from the middle to the bottom of each at an angle so it tapers in at the bottom like a carrot.
Cut your lime in half and remove the fruit, leaving just the peel. Cut the peel in lengthwise 1/4” slices.
Place one orange slice in the ice cube tray and several lime peels at the top of the orange. Tuck the lime peels under the orange slice a bit. Fill only the base of the ice cavity with water and freeze for three hours or until set.
